The blue ripening room at Whitestone Cheese Factory in Oumaru, NZ. Yummmmm.
by Paige Conner Totaro | Feb 14, 2013 | New Zealand, Paige's Travel Journal | 2 comments
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I’m lactose intolerant
Awww, Celia dear, I feel so sad for you! We would find another snack for you, then. Fruit roll-ups, maybe?