All Over the Map
experiential family travel
food
Cancha – A yummy toasted corn snack that is. Often served in restaurants in Peru.
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The lunch of the three starches about to begin.
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Tasting cheese at the market in Ayacucho, Peru.
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At the fruit stand in Ayacucho. I thought we knew our fruits, but we tried lots of new ones today. Chirimoya, granadilla, kaki, pacay… Yum!
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Finally… Ceviche.
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On the way to the avocado festival in Huanta, Peru.
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Did you know there were this many types of avocados? We learned this today, right after sampling from the world’s largest avocado salad at the avocado festival in Huanta, Peru.
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Helado Muyuchi. Almond ice cream hand churned in the plaza in Ayacucho, Peru.
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Our latest e-book
We are thrilled to announce the release of our e-book, Brussels with Kids, a guidebook for families traveling to the European capital. With added bonus - a comic book just for the kids by illustrator Sharon Emerson!
